Joy brings classic Indian cuisine to Surbiton in a stylish and contemporary setting, doing away with the typical curry house décor for a more modern atmosphere. Whatever the occasion it's not too difficult to imagine it taking place in Joy, where business lunches, intimate dinners and family parties can be hosted with equal measure of success.

For starters you could try the kastoori kabab, diced chicken marinated with gram flour and spices, cooked in the tandoor or the ajwaini salmon, succulent fish flavoured with thyme and char grilled. For the main course, don't miss the house specialities such as lamb shank or tender lamb stew fired with Rajasthani chillies or the sliced duck breast, griddle fried and finished in black pepper sauce.

Kadai and balti dishes too are present as are the usual dhansaks and kormas so you won't be disappointed if you are a traditionalist. On Sundays regional specials are featured in buffets that have become extremely popular.