The Leeds Corn Exchange is a magnificent Grade I listed Victorian building that has been restored to its former glory, transforming it into a gastronomic destination of sorts where people can come in, knowing that good food is not far away. Piazza by Anthony follows the tradition of their previous restaurants and offers delicious food prepared from fresh and locally sourced produce. The restaurant is situated in the open central expanse under the impressive glazed dome roof and serves an extensive menu featuring brunch, lunch, afternoon teas and dinner.

The typically British cuisine brings starters of braised pig's cheek with potato salad and shallot vinaigrette while salads, pastas and risottos could easily become the main meal. Fish lovers will find the poached sole served with French beans and brown shrimps an interesting alternative and carnivores are bound to love the 8 oz chargrilled sirloin steak. Dessert options bring a smile to the face with vanilla crème brûlée with rum and raisin ice cream.