Plas Restaurant, The

The Plas Restaurant is situated on the High Street of the historic coastal town of Harlech, and is run by Paul and Julia McAdams who have more than thirty years of experience in the hospitality and tourism industry.

Visit the elegant restaurant or conservatory and take advantage of the most spectacular views of Royal St. David's Golf Course across the bay to the Llyn Peninsular.

The lunchtime menu comprises of freshly baked baguettes with assorted fillings such as prawns, stir fried beef and onions and Welsh cheddar cheese. Lighter options include homemade soups, smoked mackerel and gravadlax. They offer a selection of freshly cooked hot meals such as home cooked ham with eggs and grilled Welsh lamb chops. The evening menus are changed regularly to make full use of local, seasonal ingredients whenever possible.

The Plas opens daily, all year serving light lunches and cream teas in the conservatory or on the terrace. The restaurant is open only at weekends in the winter months.