Featured Restaurant

Red Leaf Restaurant

Alea Glasgow, Springfield Quay, Paisley Road, Glasgow, G5 8NP

Offering panoramic views over the River Clyde, Red Leaf Restaurant serves seasonal Scottish dishes within the glitzy Alea Casino Glasgow. Red Leaf offers a private balcony by the river, and the airy dining room is drenched in natural light. The Red Leaf menu features fresh, local produce, with signature dishes including haggis tortelloni with spiced neeps, shallot, basil and parmesan, and Scrabster fisherman's pie with salmon, haddock and sole in a leek and parsley cream. Other innovative favourites include turmeric and coriander crusted cannon of lamb, and wild mushroom risotto bon bons. Indulgent desserts like sticky toffee pudding and passion fruit crème brûlée are consistent favourites at Red Leaf.

Offering panoramic views over the River Clyde, Red Leaf Restaurant serves seasonal Scottish dishes within the glitzy Alea Casino Glasgow. Red Leaf offers a private balcony by the river, and the airy dining room is drenched in natural light.

The Red Leaf menu features fresh, local produce, with signature dishes including haggis tortelloni with spiced neeps, shallot, basil and parmesan, and Scrabster fisherman's pie with salmon, haddock and sole in a leek and parsley cream. Other innovative favourites include turmeric and coriander crusted cannon of lamb, and wild mushroom risotto bon bons.

Indulgent desserts like sticky toffee pudding and passion fruit crème brûlée are consistent favourites at Red Leaf. Unwind at the Red Leaf bar, and choose from a fine list of cocktails and champagnes.

Attractive mid-week and weekend dining deals at the Red Leaf Glasgow make for an affordable yet refined dining experience. Odeon Cinema is just a short walk away.

To gain further information, just visit their extremely comprehensive Website.

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Bar, British, Traditional

: 12:00 - 20:00

Reservations: 0141 530 2171

Click here to visit

Alea Glasgow, Springfield Quay, Paisley Road, Glasgow, G5 8NP [Map]

£15.00    £30.00

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

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