Redhouse Restaurant, The

The Redhouse is situated in the historic village of Kelham, amidst nine acres of landscaped grounds; a beautiful blend of historic grandeur and modern design.

Morning coffee, afternoon tea and light lunches are available either in the comfort of the hall or on the terrace that overlooks the gardens. The main restaurant seats up to forty, supported by a marquee for larger events and a private dining room for twenty diners. The head chef sources local produce whenever possible, some of it organic; consequently there is a strong seasonal bias. Dishes such as sliced Italian charcruterie meats and homemade anti pasti are imaginatively designed to double as starters or light meal portions.

The bar menu with a selection of malts, liqueurs and a developing wine and cocktail list brings an added sparkle of interest to proceedings. Jazz evenings, wine tastings and other themed events are held regularly.