Reflections Restaurant

22 The Boulevard, Weston-super-Mare, BS23 1NA

Restaurant

: 10:00 - 14:30
: 10:00 - 14:30 18:30 - 21:30
: 12:00 - 14:30

Reservations: 01934 622454

22 The Boulevard, Weston-super-Mare, BS23 1NA [Map]

£18.00    £32.00

£9.95 (2 courses) to £13.95 (3 courses)

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

REVIEWS OF Reflections Restaurant

Mr Happy (17 February 2010)

I went there for Valentines Day, the staff were very friendly and we were in no hurry. The food arrived promptly, the first two courses were tasty and not too large, the main course – Wow, the steak was perfect! The vegetables were superb and of excellent size, it’s worth the price of the menu on its own, the desserts were of the same quality. We had a very good time, will definitely be returning on another special occasion!

Gail Boon (6 November 2009)

The proprietors prepared a buffet for my 50th birthday party. They catered for 100, though the food could have easily fed 150. Many people attending asked who the caterers were as the food was “excellent, amazing, brilliant and the best buffet food ever” - this is just a few of the comments. I was extremely pleased with not only the quality but the service. If marking the catering out of 100% I would say they score 100% plus. Thank you so much Jemma and Simon, and I hope we get to do more business in the future.

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More Info for Reflections Restaurant

£9.95

£9.95

Not included, 10% (optional) for 7 or more




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Special Offers

Prezzo - Taunton

Taunton

Prezzo Valentine's Menu: 3 Course for £18.95, add your first glass of prosecco for £1

ASK - Yeovil

Yeovil

Valentine's Set Menu: 3 courses and a glass of Prosecco - £16.95 per person.

ASK - Bristol

Bristol

Valentine's Set Menu: 3 courses and a glass of Prosecco - £16.95 per person.

Cafe Rouge - Bath

Bath

Valentine's Menu: 3 courses and a glass of Crémant de Bourgogne - £25 per person

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Bristol

The first Browns opened at Brighton in 1973 with one simple guiding belief, that classic food, well delivered in a stylish environment would be a recipe for success. The only thing that has changed ...