Located in one of the oldest parts of the historic stone town of Stamford, south of the river, Candlesticks has been run by the Pinto family since 1975, during which time it has grown from a small enterprise to its present comfortable and financially viable stature.

If one was to choose a word to summarise Candlesticks it would have to be "cosy", with stacks of atmosphere and a definite feeling of staying with friends. The intimate dining room is located in the cellars, and full use has been made of the local stone, which responds well to candlelight. An extensive menu makes maximum capital out of sound ingredients, including fresh deliveries of fish, with some good vegetarian options. Chef is pleased, given a day's notice, to produce a dish of your choice.

The silver service is impeccable, with crisp napery, polished glassware and a carefully selected wine list. At the end of the meal a comprehensive range of liqueurs, brandies, single malts and cigars await your close attention.

Further accommodation has recently been acquired bringing the total to eight superbly furnished bedrooms.