This delightfully deceptive gem in the middle of the Peak District, looking for all the world like a Tudor Manor House, offers the country house experience par excellence. Under the superb culinary influence of the Michelin-starred Max Fischer and Head Chef Rupert Rowley there is no excuse for not enjoying life to the hilt. A Michelin Star first came to Baslow Hall in 1994, and has been retained with great pride in subsequent years.

Built in 1907, the house is thereby relieved of some of the less attractive aspects of our much loved stately homes, quite apart from enjoying a fortunate location on the edge of the Chatsworth Estate, with a bevy of England's finest historic homes only a short carriage ride away.

Without doubt one of the most memorable features of Baslow Hall is what is on offer in the dining room, with gastronomes the world over returning again and again to enjoy a culinary experience available only to those for whom good food is one of life's greatest attractions.