Restaurant at Forest Park Hotel

Rhinefield Road, Brockenhurst, SO42 7ZG

Forest Park Hotel was originally a vicarage built on a forest site and took on a new function as a hotel in 1902. Blazing log fires provide a welcoming oasis during winter months and the restaurant offers eye-catching views of the garden while the adjacent lounge leads to the swimming pool. The British menu could open with starters of chicken and leek terrine served with plum and apple chutney, followed by main courses of sauté medallions of beef served on chive mash garnished with mushrooms, bacon and shallots with Madeira sauce, and forest berry pavlova with fresh cream for desserts. Forest Park Hotel's fortunate location may appeal to lovers of the outdoors with the picturesque 'water splash' and village shops close by, in addition to the hotel's tennis courts and riding stables.

Forest Park Hotel was originally a vicarage built on a forest site and took on a new function as a hotel in 1902. Blazing log fires provide a welcoming oasis during winter months and the restaurant offers eye-catching views of the garden while the adjacent lounge leads to the swimming pool.

The British menu could open with starters of chicken and leek terrine served with plum and apple chutney, followed by main courses of sauté medallions of beef served on chive mash garnished with mushrooms, bacon and shallots with Madeira sauce, and forest berry pavlova with fresh cream for desserts.

Forest Park Hotel's fortunate location may appeal to lovers of the outdoors with the picturesque 'water splash' and village shops close by, in addition to the hotel's tennis courts and riding stables.

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English

Reservations: 01590 622844

Rhinefield Road, Brockenhurst, SO42 7ZG [Map]

N/A    £42.00

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

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