The Salthouse Harbour Hotel in Ipswich, Suffolk offers the perfect balance between contemporary tastes and tradition and creates a warm and wonderful atmosphere in which it's quite easy to become indulgent. Stylish and modern decor contrasts beautifully with the exposed brick walls and the industrial pillars while smiling service makes your stay pleasant and memorable. The boutique restaurant at this warehouse turned hotel brings delicious Mediterranean cuisine and interesting takes on traditional dishes that render them imaginative and innovative.

The restaurant at the Salthouse Harbour Hotel is particular about using seasonal local produce and everything is prepared freshly, right from the bread to the sauces. Typically you might expect to find starters of oxtail ravioli with buttered carrot ribbons and a rich burgundy sauce followed by a main course of pan roasted fillet of local cod with chorizo and cannellini bean cassoulet. For dessert don't miss the lemon tart with a raspberry coulis sauce and their extensive wine list offers numerous choices that suit every palate or pocket.