The stylish and contemporary Blyth in Southwold, with its backdrop of sunny skies and the seafront so close, is as perfect a seaside hotel as can be. Relax and get rejuvenated in the comfortable bedrooms and later on explore the town leisurely before coming back to the warm and welcoming atmosphere of the hotel. The restaurant is ideal for a spot of sustenance and even if you're not a guest, you can head there with a bunch of friends and enjoy a delicious meal.

The restaurant at The Blyth offers a dining experience that is stunning in its simplicity and endearing in its effortless execution of well loved classics. Fresh seasonal ingredients are featured extensively and you could expect to start with the fish stew with tarragon aioli and chives followed by roast chump of lamb, dauphinoise potatoes, buttered Savoy cabbage and a red wine jus. Finally end with the stem ginger baked Alaska, rhubarb and whiskey compote. Wines and beers naturally come from the famed local brewery Adnams.