The Galley of Lorne Inn is a beautiful country retreat in the scenic village of Ardfern, nestling among the hills. The huge picture windows at the bright and airy in-house restaurant provide diners with breathtaking views across Loch Craignish, but a meal there is more than just a brush with visual pleasures, the cooking is all about local and seasonal ingredients with herbs, salad leaves, tomatoes and strawberries coming direct from the hotel's poly-tunnel.

The menu is not big, but it grabs your attention. You might have potted prawn and salmon for a starter, sweet and nutty scallops or crowdie, garlic potato and spring onion salad. Mains normally include scallops, mussels and duck, however, the main thing people travel for is the beef, locally sourced and cooked to perfection.

For those with a passion for all things adventurous, The Galley is an ideal base to explore the surrounding area, in addition to enjoying outdoor pursuits like cycling, sailing and diving.