For a relaxing and luxurious retreat in Oswestry town, The Smithfield Hotel is the most obvious choice, with its twelve fully furnished bedrooms and contemporary décor.  The Georgian facade of the building infuses it with character and the quaint period features add an element of charm, while the modern restaurant brings culinary comforts. Wind down your evening in the bar lounge and conclude it in the restaurant for a delightful dining experience.

The à la carte features fresh and seasonal dishes that bear the locally sourced label with ease, demonstrated ably by starters of crisp duck leg on a bed of braised leeks and hoi sin sauce. Further down, the main course could bring a baked salmon fillet, drizzled with citrus hollandaise and fresh asparagus spears. Wrap up the meal with a raspberry syllabub, served in a tuile basket with berries and choose the right drinking option from choices that include cask ales, draught lagers, ciders and an extensive wine list.