Restaurant at The Snooty Fox

Snooty Fox has recently undergone a refurbishment resulting in a certain loss of formality about which few tears seem to have been shed. Well set in the heart of Tetbury the Fox attracts a jolly crowd of upmarket rustics and the atmosphere is louche.

Starters might be seared scallops with sweet pea and mint puree accompanied by fried polenta and crispy pancetta, or parma ham and sweet gorgonzola salad with plum tomatoes and marinated artichokes. Mains are hearty and char-grilled swordfish with taglialini pasta, sun-dried tomatoes, capers and fresh basil makes an attractive dish full of flavour. Marinated roast chump of lamb with imam baldi, mint coriander and crème fraiche is popular but is well pursued by slow roasted confit of duck with puy lentils and red wine sauce. Desserts tend towards flamboyance and roast peaches on toasted fruit bread topped off with vanilla ice cream makes the point. The wine list matches the cuisine well and house wine is from £12.95.

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