Romanos Italian Restaurant

Romanos Italian Restaurant is a very popular venue thanks to the reputation that it has gained for mixing traditional Italian classics with modern international cuisine. The Restaurant has a warm and friendly atmosphere helped by the stunning, genuine Tuscan decor and furniture.

Set in the heart of affluent Streetly Village the restaurant attracts all age groups, with a mix of young professionals, families and more than its fair share of celebrities.

The clientele are treated to traditional Italian classics, such as veal osso bucco, gnocchi with Italian sausage and provolone and sea bass with saffron braised fennel. Their frequently changing two course set menu offers both signature dishes and modern creations, such as monkfish tail cooked with coffee and sambuca, chargrilled pigeon on vanilla risotto with strawberry sauce, 'mad water' brill and pressed belly of free range pork with cinnamon apple confit and caramelised fig - to name but a few.

They also continue to work closely with nearby farmers and businesses to promote local produce and awareness.