The Rosso restaurant is housed in a 114-year old, Grade II listed building conveniently located at the top of Manchester's prestigious King Street. The venue is steeped in history and draped with beautiful stained glass windows and decadent marble domes and offers authentic Italian cuisine in a relaxed atmosphere. The service is friendly and makes an ideal spot to end a busy day, or to start a busy night.

Start with carpacio di manzo, thinly sliced prime, raw beef hung for twenty eight days, dressed with organic rocket, aged parmesan shavings and lemon olive oil, and asparagi alla Milanese, steamed fresh asparagus topped with a soft poached egg and parmesan cheese, and then baked under the grill, with classic Italian diced vegetable soup. Main course could consist of red pasta ribbons with scallops, prawns, fresh basil and lemon infused olive oil, and stinco D'Agnello.

Rosso offers an exceptional choice of wines that have been hand-picked from some of the oldest wineries in the world.