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Seafood Brasserie at The Palace Hotel

Seafood Brasserie at The Palace Hotel Summary

  • Cuisine(s): Seafood, Brasserie
  • Opening Times:
    Mon - Sat: 19:00 - 21:30
  • Avg Price: £34.00
 

(Avg Price is the average cost per person for a full meal, drinks/wine and service/tip.)

Seafood Brasserie at The Palace Hotel Description

Seafood at the Brasserie is within The Palace Hotel in Peterhead, located in the North East of Scotland, bringing a touch of class in food to an area that is rich in raw ingredients, but otherwise rather less well endowed with places to eat them in style.

As befits a fishing port has a large selection of fresh local seafood on the menu, with dishes such as stir fry of king scallop and king prawn with fresh ginger and garlic set on a bed of softened Chinese leaves; fillet of local haddock pan fried with sesame seeds and served with a fresh tomato and basil sauce and Baked Scottish salmon served on a bed of leek puree and topped with a mature cheddar cheese sauce.

Naturally you also find Aberdeenshire steak - with a variety of cuts - and other fine ingredients that Scotland is so famous for.

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Additional Info for Seafood Brasserie at The Palace Hotel

  • Yes Children welcome
  • No Groups allowed
  • No Air conditioning
  • No Outside seating
  • Yes Reservations
  • No Cover Charge
  • House red: £12.00
  • House white: £12.00
  • Service charge: Not included
 
  • American Express
  • Delta
  • Diners Club
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Special
Offers

La Tasca - Aberdeen (Aberdeen)
Baltasar Christmas Menu - £17.95 (Selection of entremeses, tapas and dessert)
Gusto - Edinburgh (Edinburgh)
1 course lunch menu from a selection off the a la carte menu including a glass of house wine, a bottle of beer or a soft drink £8.95
Mezbaan South Indian Restaurant (Edinburgh)
30% off your food bill.
La Tasca - Edinburgh (Edinburgh)
Baltasar Christmas Menu - £17.95 (Selection of entremeses, tapas and dessert)
La Tasca - Glasgow, Silverburn Shopping Centre (Glasgow)
Menu de Nochevieja (New Year’s Eve Menu) - £24.95 (selection of tapas and desserts)
 

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