Located in a beautiful listed building in Station Road off Warwick Road, the family run She Bar and Brasserie is like a slice of Turkey in the heart of Kenilworth. Owners Mahmut Guler and wife Annie ensure customers get to taste authentic Ottoman cuisine at all times in their opulent and contemporary dining destination.

Consider starting your day with a Turkish or English breakfast or homemade cake. Food is served all day so if you don't feel like going for a full meal, linger over a mezze plate of, say, grilled halloumi cheese, Turkish garlic sausage, borek filo pastry, chicken and lamb on wooden skewers, and a glass of wine.

The enticing menu features kebabs, mousaka, Mediterranean and English dishes, char-grilled steaks, mains of salmon and smoked haddock fishcakes, and pan-roasted breast of duck with tapanard mash and plum chutney, and the delightful baklava. Succulent roasts appear regularly on tables every Sunday.

A range of cocktails, champagne and beer do not disappoint.