At Sheffield, Silversmiths Restaurant in Arundel Street is renowned for their modern Yorkshire cuisine, served in an environment which is intimate and yet, friendly and welcoming. Using local produce is their passion at Silversmiths and it reflects admirably in the numerous delicious dishes that their kitchen turns out, creating an atmosphere of relaxation and enjoyment. Whatever the occasion, social or business, their unobtrusive yet attentive service is just perfect, creating the right kind of ambience.

From their à la carte, starters could typically include smoked haddock risotto with spinach, garden peas and pecorino cheese further enhanced by a main course of tarragon chicken breast with marinated mushrooms and a warm cherry, tomato salad. End with a tatin of Yorkshire pears or dip into the chocolate fondue with marshmallows. The carefully selected wine list brings a variety of choices, while other drinking options include bottled beers, champagnes, cavas and a range of delicious fruit based cocktails.