Sketch is a complex and unique site. Conceived by French master chef Pierre Gagnaire and Algerian-born restaurateur Mourad 'Momo' Mazouz, it has attracted unprecedented media reaction for its myriad food, drink and entertainment styles since it opened in December 2002.

Gagnaire's culinary genius has inspired the menus throughout Sketch. His eponymous Michelin three-starred Paris restaurant has a distinctive menu style which Gagnaire has adapted for Sketch. Executed by his acolytes Gregoire Sein (executive chef) and Pascal Sanchez (head chef), the food is imaginative, bold, ground-breaking and delicious.

The Lecture Room and Library - Recently been awarded its first Michelin star in the 2005 edition of the annual Michelin Great Britain and Ireland guide, it is the epitome of the food experience at Sketch. Two adjoining rooms offer comfort, luxury, opulence, elegance and excellence, while each dish in each course comprises a series of impeccable tastes and sensations. The staff ratio to customer is geared to a very personal service. The wine list is international and carefully chosen to complement the food.

The Lecture Room is bookable online, please go to the listing for Sketch - Gallery, and use the drop-don booking box, do make sure that you bring up the right restaurant.