Situated within two minutes walk from Covent Garden and Leicester Square tube station, Souk Restaurant and Bazaar offers North African cuisine in a warm and friendly atmosphere. As soon as guests arrive at the venue they are greeted by friendly staff wearing Moroccan clothing, a charming décor with warm colours, low lighting, cosy seating and the smell of burning incense.

Take the weight off your feet and relax after a busy day in the city whilst the chefs in the kitchen make your meal. You may want to start with harrira soup - chic peas, lentils, vegetables and vermicelli, and sautéed chicken liver with garlic and coriander, or a platter of mix mezze. For a main course consider lamb with prune, apple and almonds, or a mix brochette. Cous cous with root vegetables and peas, vegetable m?hamsa are amongst many options for vegetarians.