Rich in history and brimming over with romance of an era long gone by is St. Peter's Hall in Bungay, Suffolk which combines these dual aspects admirably with two more - superb food and drink, making it the ideal location for a special meal. The decor doesn't detract from the historical features because everything has been restored sympathetically, making this a unique venue for weddings and events. Managed by Wickedly Good Food caterers who provide a cornucopia of culinary delights to savour, they prove that they are as good as their name.

Amongst starters you might enjoy the game terrine featuring local pheasant and rabbit on a bed of rocket leaves with warm toast followed by a main course of fillets of local mature beef fillet served with baby vine tomatoes, smoked garlic and a vintage port jus. A dessert of crushed meringue with cream and raspberry coulis with fresh passion fruit excels on all counts and drinks include beers from their own brewery alongside an interesting wine list.