Sutherlands is a cosy restaurant located in the stylish west end of Glasgow offering traditional Scottish cuisine in a comfortable atmosphere. The venue has an open fire, subtle lighting and warm hospitality where you could enjoy breakfast or a meal and a quiet drink and relax after a busy day in the city. Every dish is freshly prepared using products from Scotland's extensive larder.

For a start try Sutherlands haggis with apple and ginger puree and tartlet of smoked salmon with garlic and herb butter. Main course could consist of Scotch sirloin steak with crayfish, garlic aioli and sauté potatoes and roast local chicken with sweet carrots and peppercorn sauce. For dessert consider honey and brandy parfait with chocolate sauce and crème Chantilly and caramelised apple bread and butter pudding with butterscotch sauce. End your meal with a Bailey's or a Gaelic coffee.