Hamburg City may always appear to be buzzing and full of life and the sheer range of restaurants, theatres, museums, music venues and clubs seem to be the reason of this. Tai Tan can easily prove to be another popular destination for those who are scouring for Thai food in this busting Harbour City.

The cooking is thoroughly traditional and there is certainly no holding back on flavours, so start with Thai spring rolls filled with glass noodles, ground pork, morels and vegetables, or fried shrimp in wonton wrappers served with plum sauce. Main course highlights include stir-fry chicken breast with oyster sauce, scallions, bell pepper and cashews, and red creamy curry with grilled duck breast, pineapple, tomatoes and sweet Thai basil on coconut milk. Round off the meal with a khao niew mamuang, fresh mango served with sticky steamed rice in sugar and coconut milk or with vanilla ice cream.