Tandoori Nights

26 High Street, Amesbury, SP4 7DL

A tandoor is a cylindrical clay oven used for cooking in India, Afghanistan, the Tran Caucasus, the Balkans, the Middle East, Central Asia as well as Pakistan and Bangladesh. The food is cooked over a hot charcoal or wooden fire, and it is common for tandoor ovens to remain lit for long periods of time to maintain the high cooking temperature. The experienced chefs at Tandoori Nights weave their magic to create fine dishes from the sub-continent. A lamb tikka, lamb marinated in spices and grilled in a charcoal oven, and jinga roshni, shelled king prawn chopped with garlic, coriander, spring onion, and crispy puri bread, make for a good start to an exciting meal. Main courses could follow with whole sea bass massala, marinated with light spiced yoghurt, chef's special recipe, and covered with olive oil, barbecued in the tandoor, served with a tomato base sauce accompanied with pilau rice and nan on a platter.
A tandoor is a cylindrical clay oven used for cooking in India, Afghanistan, the Tran Caucasus, the Balkans, the Middle East, Central Asia as well as Pakistan and Bangladesh. The food is cooked over a hot charcoal or wooden fire, and it is common for tandoor ovens to remain lit for long periods of time to maintain the high cooking temperature.

The experienced chefs at Tandoori Nights weave their magic to create fine dishes from the sub-continent. A lamb tikka, lamb marinated in spices and grilled in a charcoal oven, and jinga roshni, shelled king prawn chopped with garlic, coriander, spring onion, and crispy puri bread, make for a good start to an exciting meal. Main courses could follow with whole sea bass massala, marinated with light spiced yoghurt, chef's special recipe, and covered with olive oil, barbecued in the tandoor, served with a tomato base sauce accompanied with pilau rice and nan on a platter.

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Indian

: 12:00 - 14:00 17:30 - 24:00

Reservations: 01980 626260

26 High Street, Amesbury, SP4 7DL [Map]

£13.00    £22.00

£6.95 (3 courses) to £7.45 (4 courses)

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

REVIEWS OF Tandoori Nights

Woz (8 May 2010)

The best Indian restaurant around for miles! I have been going to this well established restaurant regularly for about twelve years now, mainly for take away, but have also eaten in many times. The restaurant has a very nice comfortable atmosphere about it, mainly due to the very pleasant and helpful waiters and the owner. I am a chef by trade and have good knowledge of Indian cuisine; this is how I am able to recognize their superb quality and care about their food. My favourite dishes are jalfrezi and Madras and these guys serve the best I have ever had. I will continue to use and recommend Tandoori Nights for many more years.

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More Info for Tandoori Nights

£8.95

£8.95

Not included




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