Teoh's has two outlets in Bristol, one in St Agnes, the other in Bedminster. St Agnes has withstood the test of time, Bedminster is relatively new but becoming increasingly popular. The same approaches are broadly common to both restaurants and buildings lacking in frills but not in comfort attracts an 'across-the-board' crowd who primarily want decent food at a reasonable price in unfussy surroundings.

The menu includes such well-tried favourites as barbecued coriander chicken, priking pork, Thai fishcakes, yakitori salmon, prawn black bean sauce, roast duck with barbecued pork rice and sweet and sour tofu. The pricing policy is simple, all main dishes are £5.25 and all puddings are £2.20, at which point you begin to see just why Teoh's is more than making the grade. House wine is £11 a litre, £5.50 a half litre. Teoh's policy of expansion has been sensible and is paying off, with further growth in mind perhaps?