Terrace Dining Room at Cliveden
Cliveden, Taplow, SL6 0JF
The Terrace Dining Room is renowned for the highest quality modern French cuisine, and complimented by the extensive Cliveden wine cellar. The highest standards of quality and service are everywhere, from the award-winning cuisine to the friendly and professional staff. The large room is south facing and radiates with sunlight and looks out over the nineteenth century Parterre, the gardens and the River Thames beyond with one of the finest views in the UK. It's classical elegance, grand room with stunning chandeliers and fine works of art is the History for which Cliveden is famous for brought to life. After lunch, you might like to take a stroll through the National Trust gardens and parklands to fully enjoy a beautiful day out.The large room is south facing and radiates with sunlight and looks out over the nineteenth century Parterre, the gardens and the River Thames beyond with one of the finest views in the UK. It's classical elegance, grand room with stunning chandeliers and fine works of art is the History for which Cliveden is famous for brought to life.
After lunch, you might like to take a stroll through the National Trust gardens and parklands to fully enjoy a beautiful day out.
All the window tables in the Terrace Dining Room are stunning and romantic, with fantastic views over the Parterre.
French
: 12:00 - 14:30 19:00 - 21:30
Reservations: 01628 668561
Cliveden, Taplow, SL6 0JF [Map]
£55.00 £81.00
£35 (2 courses) to £38 (3 courses), £49 (3 courses), Sun
£59 (3 courses)
(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)
REVIEWS OF Terrace Dining Room at Cliveden
Niels M (26 May 2008)
We had Sunday lunch at Terrace Dining Room based on a recommendation and were disappointed. Upon arrival, we were presented with the Sunday lunch menu, priced at £49.50 for three courses. I believe that this is quite high, but if the food and service is good, then the price does not really matter. We found both the food and service disappointing. The menu consisted of just four items under starters, mains and desserts, so the choice was a bit limited, but we found dishes that appealed to us. As a amuse bouche we received a cappuccino of courgette. We all agreed that the flavour of broccoli was overpowering and that of courgette was far to be found. In addition to this, we felt it had too much salt. Three of us had under seasoned foie gras, presented on a bed of lentils, carrots and rhubarb. I think this combination was a complete miss. We had at this stage not yet commented on the food. In my opinion, the mains like seafood risotto, although served in a shell, could have been from the local Italian takeaway. The desserts were a little better, but I think that at £100 per person it was a big disappointment. The view, of course, is wonderful.
Robert Legg (1 October 2004)
Fantastic location, history and views. We selected the menu du jour (£32.00 each for lunch) and thought it tremendous value. First course was rillet of duck and foie gras with asparagus, main - seared cod with creamed potatoes, pudding - pistachio brûlée served with 2 complimentary courses. We came away with appetite fully sated and enjoyed a walk around the grounds.
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More Info for Terrace Dining Room at Cliveden
Children welcome
Air condition- Reservations
- Groups allowed
- Outside seating
- Cover charge
£26.00
£28.00
Not included
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