Thai Jasmine, The

Jasmine is one those flowers, along with orchids, which are inexorably entwined with the image of Thailand and at The Thai Jasmine, the exotic element is reinforced in this relaxed and serene space. The restaurant maintains the authenticity of the dishes, using the best possible ingredients, and what could be better than the reassuring presence of a head chef who has worked in some of Thailand's best restaurants over the past decade?

For starters you could try the deep fried pastry rolls served with plum sauce or chicken satay with peanut sauce and then move on to a main course of sliced grilled sirloin of beef with fresh lime and chilli or stir fried squid with garlic and pepper. Desserts include banana fritters and Thai pancakes made all the more delicious when served with ice cream. Set menus bring you closer to enjoying your meals as you don't have to deliberate over choices.