Tiffins Bistro has evolved over the past four years from a well-loved but run-down delicatessen into a two floor, sixty seater bistro and bar. The food is renowed in the area for its freshness and quality using as much local seafood, meat and other produce as possible. The downstairs floor is lively, atmospheric and a good people watching place with a slightly French feel - while upstairs is a bit more romantic and feels cut off from the outside world.

Decorated with black and white photos of the local area, blackboards showing the days specials, and numerous French glass and pottery pieces, it is a great spot to sit and while away the day over a bowl of fresh Fowey River mussels, a local crab baguette or a Cornish steak and chips. In the evening, when the candles are lit and the lights dimmed, it is a pleasant choice to eat, listening to blues music playing, and enjoying the great food and wine.