Located in the deep heart of the West Berkshire countryside, The Bunk Inn is a well run family country inn with rooms, full of warmth and comfort, yet it's only a few minutes away from the M4 and A34. Whilst you toy with the menus, wine lists and appetisers like butterfly prawns or vegetable spring rolls demand your attention. The well tuned starter selection could bring peppered tuna with wasabi mayonnaise and Asian slaw or smoked duck and chicory salad.

For those of a vegetarian inclination, a source of excitement awaits with the main course of wild mushroom, courgette and goats' cheese tartlet while many fish lovers may be drawn to the baked salmon fillet in a filo parcel with green beans and hollandaise sauce.

Desserts present some tempting options such as blackberry cheesecake with fruit coulis and the classic vanilla crème brûlée. The Bunk has around 10 sound wines by the glass, well supported by an interesting and thoughtful list.