The recently opened Ditch Restaurant and Piano Bar in Walsall offers some splendid English fare in a warm and welcoming environment, perfect for boisterous dinners with family and friends or even intimate candle lit evenings with someone special. This Town Hill restaurant is perfect for celebratory occasions such as birthdays and anniversaries where plenty of goodwill and cheer flows along with some of their excellent wines, beers and beverages.

The à la carte which is available from Wednesday to Saturday from six pm could offer starters of pan fried scallops in a lemon oil with a salami and mixed herb salad followed by a main course of oven roasted Barnsley lamb chop on a cranberry mash with mint jus.  From the delectable concoction of desserts, there might be chocolate and butterscotch bread and butter pudding served with homemade clotted cream and vanilla ice cream. Sunday Lunch is indeed special with choices such as salt and pepper calamari, roast belly pork and Eton mess on offer.