For more than fifteen years, The Empress has made a regal mark in Bangladeshi and Indian cuisine, serving delicious food in its Leman Street restaurant in London. This award winning eatery in the Docklands offers the perfect ambience for a night out with friends, family or even a rendezvous with someone special. Their fresh and flavourful fare is prepared using only the best of ingredients, and what is most inspiring is that everything is healthy.

The menu begins with starters of minced lamb enclosed in spicy mashed potatoes, rolled in sesame seeds and fried until crackling crisp, followed by some of their specialities such as tiger prawns cooked with broccoli and coconut milk. From the chef's selection, which is a cornucopia of regional delights, try the Dhaka murgh, chicken breast stuffed with minced lamb, mashed potatoes and spinach. The menu is extensive and features all possible favourites while dessert options include the ubiquitous kulfi. From the concise wine list, choices run into plenty of New and Old World selections.