The award winning Fire Stables on Church Road has a contemporary feel to it, while at the same time it's also warm and cosy with wonderful views of the garden from the dining room. The pub is a more convivial space with plenty of mismatched wooden furniture for that old world atmosphere and is great for a quick and tasty lunch, while the slightly more formal restaurant is just right for a relaxed and unhurried meal.

The modern British cuisine featured at this restaurant uses fresh and seasonal ingredients, with most of them being organic and sourced locally to ensure that the taste of their dishes is unrivalled. Begin with potted chicken liver and port pâté with crusty bread and move on to roasted haddock supreme on a new potato, broad bean, vine tomato and sorrel salad. Sweet endings could include the likes of mascarpone and pistachio cheesecake with lemon and poppy seed ice cream. The drinks list at Fire Stables includes a happy medley of wines, beers and ales.

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