Featured Restaurant

The Kings Arms at Berkhamsted

147 High Street, Berkhamsted, HP4 3HL

Located on the bustling High Street, just a stone's throw from The Rex cinema, The Kings Arms at Berkhamsted is a beautifully refurbished inn, restaurant and hotel that offers guests an excellent modern British menu in the heart of this historic Hertfordshire town. The extensive menu offers a range of starters, sharing boards, salads, sandwiches, burgers, steaks and hearty pub classics. A meal here could begin with starters of roasted bone marrow with olive oil, crispbreads, and herb salad; Stornoway black pudding with garlic fried oyster mushrooms and Scottish parsley drop scone or salt and pepper chilli squid with rocket salad, coriander aioli. Main courses include delicious comfort fare of slow cooked Cornish lamb belly with truffle roast potatoes, classic ratatouille and port jus; the King's 8-hour sticky beef ribs cooked in cola and chilli and served with soured cream, leaves and fries or natural smoked haddock fillet served with bubble and squeak, poached egg and hollandaise sauce.

Located on the bustling High Street, just a stone's throw from The Rex cinema, The Kings Arms at Berkhamsted is a beautifully refurbished inn, restaurant and hotel that offers guests an excellent modern British menu in the heart of this historic Hertfordshire town.

The extensive menu offers a range of starters, sharing boards, salads, sandwiches, burgers, steaks and hearty pub classics. A meal here could begin with starters of roasted bone marrow with olive oil, crispbreads, and herb salad; Stornoway black pudding with garlic fried oyster mushrooms and Scottish parsley drop scone or salt and pepper chilli squid with rocket salad, coriander aioli.

Main courses include delicious comfort fare of slow cooked Cornish lamb belly with truffle roast potatoes, classic ratatouille and port jus; the King's 8-hour sticky beef ribs cooked in cola and chilli and served with soured cream, leaves and fries or natural smoked haddock fillet served with bubble and squeak, poached egg and hollandaise sauce. The grill offers a variety of succulent steaks from British cattle, dry aged on the bone for better flavour, and served with mushroom ketchup, roasted tomato, fries and rocket salad.

Sandwiches of rustic bloomer bread with fillings of warm rare roast beef with horseradish crème fraiche and water cress or Scottish smoked salmon with lemon mayonnaise and rocket salad and burgers of prime ground beef and butterflied corn fed chicken breast are equally delicious options.

Vegetarians are also well catered for and can enjoy dishes such as chickpea, charred pepper and spiced courgette tagine served with toasted peanuts, green onion and coriander and sandwich of Somerset brie with cranberry jelly and dressed leaves and portabello mushroom burger.

To finish, mouth-watering desserts of white chocolate and raspberry cheesecake, glazed pistachio crème brulée or rhubarb, gooseberry and ginger fool will satisfy even the sweetest tooth.

The drinks list offers a wide range of local real ales, fine wines and exciting cocktails.

To gain further information, just visit their extremely comprehensive Website.

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Modern British

: 09:00 - 23:00

Reservations: 01442 866595

Click here to visit

147 High Street, Berkhamsted, HP4 3HL [Map]

£15.00    £30.00

(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)

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