Serving exciting British cuisine in a contemporary setting, The Leeds Kitchen at Alea Leeds is the brainchild of celebrity chef James Martin. The trendy dining area features unique artwork, cosy booth seating and subtle lighting, lending a cosy feel for a relaxed meal or a drink with friends.

Alongside classic British dishes, The Leeds Kitchen menu includes a enticing selection of international dishes such as Thai crab risotto with lemon grass and kaffir lime, and slow cooked feather blade of beef bourguignon. A range of seafood dishes are served, like the house pickled herrings, and smoked eel with steamed potatoes, leeks and watercress with clams and cockles.

The dessert selection at The Leeds Kitchen presents rich flavour combinations like the hot chocolate fondant with vanilla ice cream and black salt tuile, and white chocolate and whisky croissant butter pudding with single malt ice cream.

The Leeds Kitchen is the perfect place to enjoy delicious international cuisine within the bustling Alea Leeds Casino. Royal Armouries Museum is a short walk away.

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