The Merry Miller is a small village pub where customers are encouraged to forget the cares of life and 'eat, drink and be merry' for as long as they want. Situated in the village of Cothill, the inn benefits from being only 4 miles from Abingdon, ideal to relax and enjoy good food and drink.

The traditional decor mixes leather oxblood chesterfields with soft contemporary furnishings, scrubbed wooden beamed ceilings, and distressed pine panelling, with a distinct Tuscan feel. There are bare wooden boards, original parquet and Oxfordshire flagstones covering the floors and chairs interestingly rescued from a nearby chapel!

The pub serves delicious homemade delights such as slow roasted half shoulder of lamb, moussaka, smoked haddock, assiette of crab and salmon, crispy stone baked pizzas, baguettes, paninis, salads, as well as a range of tempting desserts like Belgium chocolate and rum torte, and baked Oxford parkin with raspberry ripple.