A modern seafood menu and oodles of vintage charm define The Old Sail Loft Restaurant in Quay Street. It is housed in a centuries old sailing loft that was once a haunt of smugglers and sailors. The restaurant's snugly comfortable interiors, displaying original beams and roof trusses of English oak, and warm hospitality promise an enjoyable evening.

Get the meal off to an appetising start with white crab, prawn and smoked salmon risotto, fishcakes with a cucumber and caper mayo or Fowey mussels infused with fresh ginger, garlic, chilli, coriander and coconut milk. Prolong the gustatory pleasure with dishes like bubble and squeak with Cornish smoked haddock and lightly poached duck egg, tender lamb shank with crushed Cornish potatoes or pan roasted duck breast with a Port and plum sauce. The house speciality is prime fillet of beef layered with lobster and local scallops and served with a peppercorn sauce. A glass of premium white or red wine is the perfect complement to the meal.