The relaxed and informal setting, friendly service and delicious food exude a welcoming warmth that makes dining here an experience to which to look forward. Restaurateur Nik Bhalla's personal touches have made all the difference at the centrally located Rushes Bistro.

The bistro's a la carte and set menus feature an eclectic combination of dishes that speaks of different cultures. There's a choice of spicy beef chilli nachos, duck pate with orange and ginger chutney, Greek lamb kebabs, Caribbean fruit and vegetable curry with steamed rice, moules marinière with French fries, tomato and mozzarella bruschetta and more. If you wish to end on a sweet note, sample some treacle tart with custard or sticky toffee pudding or maybe just a glass of dessert wine. A range of cocktails, red and white wines and other spirits complement the meal admirably.

Customers can stop by for a drink only if they so please. A party menu, for a minimum of eight people, must be ordered in advance.