The Sugar Loaf Inn in Little Chalfont is situated within The Chilterns, a most beautiful part of England. Guests can enjoy a fine drinking and dining experience amongst contemporary décor and modern, comfortable furnishings that complement many of the original features.

Their food philosophy is simple; relying on quality, fresh ingredients with uncomplicated presentation and value for money. The a la carte menu features a choice range of classic European dishes served with a modern twist. Daily specials are offered on blackboards and items such as lobster, oysters and game are available when in season. Local produce is used throughout the menu and a roast is available all day on Sunday.

Service is relaxed and informal but with a commitment to taking care of the details. There is an eat anywhere policy. There is also a large garden to the rear which sees plenty of al fresco dining during the warmer summer months.

The full bar includes a selection of draught and bottled lagers and three real ales, a selection of fine malt whiskies and brandies, a large selection of other spirits and over forty wines and champagnes, many by the glass.