A few miles north of Preston, just off A6, The Walled Garden Bistro is a distinctive dining venue with a rustic yet stylish charm. In 1901, the house was built with a walled garden and, after falling into disuse, so much so that nothing of the original remained, some 15 years back it was recreated using the original materials and plan, and turned into a restaurant. Exposed brick walls, wooden flooring, dangling creepers and wrought ironwork together create a unique ambiance in which to enjoy a meal or break for afternoon tea.

The menu encompasses good, honest British cooking that comes in hearty, flavoursome portions with a modern twist. Try the masterfully created Walled Garden loin of lamb Lancashire hotpot or the pan fried fillet steak. The pesto wrap is a good option in light eats whilst the homemade treacle sponge topped with clotted cream and ice cream is crying out for attention amongst the desserts.