Three Cranes, The
High Street, Turvey, nr Olney, MK43 8EP
A 17th century inn located in the attractive village of Turvey, ten miles west of Bedford, this is the sort of stuff old England is made from. Essentially an inn with rooms there are three comfortable en-suite bedrooms. Mentioned in the Good Food Guide, the restaurant offers a menu that hovers somewhere between brasserie and gastropub, and could include amongst the starters a traditional seafood cocktail, duck pate or a classic dish of moules marinière in white wine, garlic, herbs and shallots. Fish features strongly; look out for the butterflied seabass topped with prawns. Amongst the range of steaks a 10oz gammon steak with a brace of eggs competes for attention with a 16oz T bone, both competitively priced.A 17th century inn located in the attractive village of Turvey, ten miles west of Bedford, this is the sort of stuff old England is made from. Essentially an inn with rooms there are three comfortable en-suite bedrooms.
Mentioned in the Good Food Guide, the restaurant offers a menu that hovers somewhere between brasserie and gastropub, and could include amongst the starters a traditional seafood cocktail, duck pate or a classic dish of moules marinière in white wine, garlic, herbs and shallots.
Fish features strongly; look out for the butterflied seabass topped with prawns. Amongst the range of steaks a 10oz gammon steak with a brace of eggs competes for attention with a 16oz T bone, both competitively priced. Other main dishes go traditional, with a trio of Burley sausages and mash, or mushroom stroganoff on a bed of rice with salad. Steak and kidney pudding, game pie and steak and Abbot ale pie are all consistently popular, and there is a separate dessert menu that catches the mood of the day.
They say that their wine list is intended to amuse, please and intrigue, which it most certainly does, with new-source wines taking a leading role.
British, English
Reservations: 01234 881035
N/A
High Street, Turvey, nr Olney, MK43 8EP [Map]
N/A £28.00
(Avg Price is the average cost per person for two courses, coffee, half a bottle of house wine and tip/service)
REVIEWS OF Three Cranes, The
Yvonne (13 May 2008)
Eating at The Three Cranes is a treat. There's always a good and varied choice, and the food is home cooked, plentiful and delicious - especially the desserts. On two nights a week there's a special offer, which is excellent value. I can't wait to go again.
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More Info for Three Cranes, The
Children welcome
Air condition
Reservations
Groups allowed
Outside seating
Cover charge
£11.45
£10.95
Not included
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