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This delightful and very typical 16th century Suffolk house, set in landscaped gardens, makes a worthy location for this quality-driven restaurant. Start with drinks in the conservatory and progress to the open-plan restaurant where you could commence your meal with chorizo sausage, very well spiced. On then to the loin of pork served with diced black pudding, with potato and roasted carrots. There is a good range of real quality desserts from which to make your final choice. House wine at £9.95 sets a standard for the well-chosen wine list.