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Mehek is an upmarket and classy Indian restaurant in Moorgate that has received plenty of accolades and glowing tributes from critics and food guides which has firmly established it as an excellent dining destination. The restaurant is spacious and bright with an air of sophistication about it making it the perfect venue for business lunches or an intimate dinner in the evening. Food from the subcontinent is presented in a variety of styles, creating a vibrant palette of tastes and flavours.

Appetisers on the menu include hash tikka, breast of duck marinated in light spices and grilled over charcoal on the tandoor. Chicken is simmered in a medium spiced tangy Goan curry sauce made of coconut and red chillies, while a more elaborate main course comes in the form of raan e jalfrezi, when leg of lamb is sliced and treated with a blend of special spices and stir fried with green chillies, ginger, onion, peppers and coriander. The wine list is respectable and offers plenty of choices by the glass.

Everyone knows that Benugo delivers what it promises. This London chain began in 1998 as an effort to provide tasty and healthy lunchtime and breakfast alternatives to most of the busy populace who prefer to eat on the go. Today, it has evolved into a reputed brand name and what emerges from within their deli counters is excellent and often just the right antidote to a busy stressful day. Their stores are spread across the city and Benugo shops can even be found in some museums and galleries, providing a much needed endorphin boost at all times.

Their deli counter is stocked with only the best of ingredients and you can watch your sandwich being prepared in front of you. Try some of their signature combinations such as the New Yorker, a rye and caraway rustic bread filled with British turkey, crispy bacon, Gruyere with Dijon mayo, lettuce and tomato. Their coffee is excellent and they try to make sure that all their products are organic and locally sourced.