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Anyone who loves a good steak will acknowledge that The Rotisserie does a splendid job of turning out succulent and tender grilled meat at all of their smart and stylish locations spread across London. A common theme in the decor is evident with the exposed brick pillars and the wooden flooring that lend a touch of rustic charm. The atmosphere is warm and welcoming while the service is friendly and efficient, which helps turn your meal into a marvellous experience.

The menu is straightforward, relying on a simple love of meat, so typically expect starters of char grilled spare ribs followed by crispy roasted Barbary duck with seasonal vegetables and Yorkshire pudding. Another excellent choice would be the grilled salmon teriyaki or the roasted lamb shank with mashed potatoes although it would not do to miss their famed steaks, fillet, rib eye or sirloin or even the kobe burger. Sweet endings come with the maple pecan bread pudding or a selection of sorbets.