Lincolnshire Restaurant Guide

George, The

Located in Kirton, an historic market town whose roots can be traced to medieval times, this cosy family-run enterprise has five ensuite rooms, facilities to host events and a restaurant that prides itself on serving fresh, made-to-order food using local produce.

• Address: 20 High Street, Kirton-in-Lindsey, nr Gainsborough, DN21 4LX (Map)
• Cuisine(s): English, Modern British
• Avg. Cost Per Head Lunch: £12.00, Dinner: £26.00

Granary, The

• Address: First Floor Haven Mill, Garth Lane, Grimsby, DN31 1RP (Map)
• Cuisine(s): Modern European, Seafood
• Avg. Cost Per Head Lunch: N/A, Dinner: £26.00

Harry's Place

Harry's Place enjoys the distinction of being the smallest Michelin-starred restaurant (10 seats), in the pleasant Georgian home of Harry and Caroline Hallam. Harry is in the kitchen, Caroline goes front-of-house.

• Address: 17 High Street, Great Gonerby, Grantham, NG31 8JS (Map)
• Cuisine(s): British, French, Modern
• Avg. Cost Per Head Lunch: £55.00, Dinner: £75.00

Harvey's Restaurant

• Address: 2 Louth Road, Scartho, Grimsby, DN33 2EN (Map)
• Cuisine(s): Modern European
• Avg. Cost Per Head Lunch: N/A, Dinner: £30.00

Jocasta's Restaurant

• Address: Moor Lane, Thorpe on the Hill, Lincoln, LN6 9BW (Map)
• Cuisine(s): International
• Avg. Cost Per Head Lunch: N/A, Dinner: £32.00

King's Restaurant

Seven past Kings of England have stayed at The Angel and it was in the magnificent King's Dining Room that Richard III in 1487 signed the death warrant for the Duke of Buckingham. Their stunning first floor restaurant, the historic King's Room, which is only open on Friday and Saturday evenings and for Sunday lunch, offers fine dining at its very best with a weekly changing menu of Modern British dishes using quality produce from award winning suppliers around the British Isles.

• Address: Angel & Royal Hotel, High Street, Grantham, NG31 6PN (Map)
• Cuisine(s): British, Mediterranean
• Avg. Cost Per Head Lunch: £22.00, Dinner: £34.00

Kitchen, The

The Kitchen is a cafe serving traditional English food with a strong emphasis on fresh local produce. Full English breakfasts are served from 6.30 am Monday to Friday and 7 am on Saturday. A carvery lunch is available daily between midday and 3 pm, whilst on Sunday they offer three different roasts - fore rib of Lincoln red beef, leg of Lincolnshire lamb and leg of pork with fantastic crackling.

• Address: Sleaford Road, Nocton Heath, Lincoln, LN4 2AN (Map)
• Cuisine(s): Modern British
• Avg. Cost Per Head Lunch: £14.00, Dinner: £25.00

Lakeside Restaurant

A stately setting with a menu to match conjures up prospects of an enjoyable visit and you are unlikely to be disappointed. Though traditional, the cuisine is by no means lacking in flair and imagination.

• Address: Branston Hall Hotel, Branston Park, Branston, Lincoln, LN4 1PD (Map)
• Cuisine(s): International, Seafood
• Avg. Cost Per Head Lunch: £20.00, Dinner: £45.00

Lavande at The Avenue

To the ill informed person who made the comment that Grantham was the most boring town in Britain I can only say that clearly they had not become acquainted with the Avenue Hotel. As a son of Lincolnshire I could add something else, but dignity coupled with the feelings of our worthy proprietor, preclude this.

• Address: Avenue Road, Grantham, NG31 6TH (Map)
• Cuisine(s): European
• Avg. Cost Per Head Lunch: N/A, Dinner: £24.00

Lincoln Grille at White Hart Hotel

There can be few more alluring sites for a restaurant than in the shadow of one of Britain's finest cathedrals, though I have to confess to a certain prejudice. No matter, the opening of a third Grille restaurant is cause enough for rejoicing.

• Address: Bailgate, Lincoln, LN1 3AR (Map)
• Cuisine(s): Modern British
• Avg. Cost Per Head Lunch: N/A, Dinner: £23.00