Oswestry Restaurants

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Lime Kiln, The

The Lime Kiln is a re-invention of the very successful French restaurant formerly run by Ian and Jane Whyte in Brighton; it was taken over by John and Chris Hanby in 2004. The lines have been loosened and the Gallic format which prevailed is now relaxed and easy-going, more suited perhaps to the clientele, though boules in the beer garden feature strongly and children are positively welcomed.

  • Address: Porth-y-Waen, Oswestry, SY10 8LX (Map)
  • Cuisine(s): International
  • Avg. Cost Per Head Lunch: N/A, Dinner: N/A

Navigation Inn & Warehouse Restaurant

If you're in the border town of Oswestry and in search of a peaceful place where you can relax over great beers, real ale, wines and tasty British and French cuisine, navigate your way to Maesbury Marsh, where you will find a stone, brick and slate building situated on the banks of the Montgomery Canal.

  • Address: Maesbury Marsh, Oswestry, SY10 8JB (Map)
  • Cuisine(s): French
  • Avg. Cost Per Head Lunch: £22.00, Dinner: £32.00

Restaurant at Pen-y-Dyffryn Hotel

Built of local stone and set high in the Shropshire Hills, just outside Oswestry, The Pen-y-Dyffryn Hotel is the perfect rural retreat to head to when you wish to get away from the pressures of city living.

  • Address: Rhydycroesau, Oswestry, SY10 7JD (Map)
  • Cuisine(s): International
  • Avg. Cost Per Head Lunch: N/A, Dinner: £36.00

Restaurant at The Smithfield Hotel

For a relaxing and luxurious retreat in Oswestry town, The Smithfield Hotel is the most obvious choice, with its twelve fully furnished bedrooms and contemporary décor.  The Georgian facade of the building infuses it with character and the quaint period features add an element of charm, while the modern restaurant brings culinary comforts.

  • Address: 1 Salop Road, Oswestry, SY11 2NR (Map)
  • Cuisine(s): Bar, British
  • Avg. Cost Per Head Lunch: £14.00, Dinner: £25.00

Sebastians Restaurant

Sebastians is the name of a warm and welcoming 16th century hotel and two AA rosette restaurant in the Shropshire town of Oswestry. The surroundings are intimate and comfortable, and Chef and owner Mark Sebastian Fisher and his wife Michelle ensure your needs are taken care of extremely well.

  • Address: 45 Willow Street, Oswestry, SY11 1AQ (Map)
  • Cuisine(s): French
  • Avg. Cost Per Head Lunch: N/A, Dinner: £42.00

Walls, The

In 1841 Thomas Penson built Walls as a school for the young of Oswestry. Following a brilliant conversion in 1993 his work lives on, now offering entertainment and good food for, shall we say, people of all ages.

  • Address: Welsh Walls, Oswestry, SY11 1AW (Map)
  • Cuisine(s): Modern British
  • Avg. Cost Per Head Lunch: £20.00, Dinner: £29.00

Wynnstay Restaurant, The

A former coaching inn, renovated to high standards of comfort with a period decorated Georgian restaurant at its heart, the Wynnstay is also distinguished for its magnificent bowling green. An eclectic mix of dishes is offered which, though British based have more than a hint of Mediterranean or modern Italian about them.

  • Address: Best Western Wynnstay Hotel, Church Street, Oswestry, SY11 2SZ (Map)
  • Cuisine(s): European
  • Avg. Cost Per Head Lunch: £20.00, Dinner: £36.00

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