Sutton Coldfield Restaurants

29 restaurants in Sutton Coldfield




Restaurants in Sutton Coldfield:

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Bonehill Road, Bitterscote, Tamworth, nr Sutton Coldfield, B78 3HQ [Map]

The Beefeater Grill range of restaurants, owned by the well established firm of Whitbread has transformed over time into what is now predominantly a cooking platform for chargrill. The restaurants are warm, modern and stylish, with low lighting and contemporary artwork. Learn more

The Beefeater Grill range of restaurants, owned by the well established firm of Whitbread has transformed over time into what is now predominantly a cooking platform for chargrill. The restaurants are warm, modern and stylish, with low lighting and contemporary artwork. A comfortable, cosy, mainly booth layout offers guests their own space with no feeling of being hurried at any point. Staff are friendly and helpful if need be - what a difference that can make to a good evening out.

Be it the wide open spaces of Argentina, the intimate setting of a French restaurant, or a busy grill in London's West End, there's no denying the popularity of chargrill. As the production of quality beef, chicken, fish and lamb has grown, prices have come down by comparison, and the simple and traditional art of minimally cooking dishes by chargrill, sealing in the flavours and tastes by intense heat has caught the public imagination.

All the steaks at Beefeater Grill are matured for a minimum of 28 days before being seasoned. Whether it be juicy rib eye, the classic sirloin, that emblem of the Sunday lunch, a tender fillet, or a delicious 7oz rump, all grilled to your own specification, you're never far away from perfection. Even beefburgers have shaken off their dubious image and the highly popular Beefeater burgers are made from 100% beef.

The popular sirloin with giant prawns offers a treat to those for whom an alliance between sea and pasture is a natural attraction, whilst a 16oz steak platter links rump, fillet, sirloin and rib eye into one mouth-watering dish served with chips, battered onion rings, grilled tomato, a flat mushroom and peppercorn and brandy sauce.

Many of us love rib meat, and the rack of ribs at a Beefeater Grill has a meaty rack smoky flavour; maple ribs of pork with a choice of three sauces, mojito, smoked caramel and apple glaze, or Bourbon and black BBQ. And if all else fails and you are totally baffled by the wealth of choices, ask to have a word with the Steakmaster who will help find what is right for you, together with the best cooking method. These guys leave nothing to chance.

On a menu that is a delight to read, let alone choose a meal from, expect to find smaller dishes such as traditional prawn cocktail, whitebait, chicken liver pâté and baked Camembert, or juicy lamb koftas served with yoghurt and mint dip. There's something about a good steak meal that always leaves a gap for a little temptation to sweeten up the scene and from amongst twelve options look for Belgian chocolate cheesecake, treacle sponge pudding or a caramel apple crumble pie.

Throughout the day a wide range of more general dishes are yours for the ordering, sandwiches, jackets, classic favourites like fish and chips, pasta, salads, and sharing dishes of nachos, potato shells and a Beefeater Grill combo. Next door to many of the restaurants are Premier Inns, so staying the night whatever the circumstances need not be a problem.

And what about wine? Endorsed by Matthew Jukes, wine writer in the Daily Mail and bon viveur in his own right, a wine list that marches with the menu completes an impressive and compelling invitation to enjoy whatever takes your fancy at the nearest Beefeater Grill.

Click on their Website for menu updates and special offers.

Grill, Pub

£11.00£25.00

Featured Restaurant

Lower Queen Street, Sutton Coldfield, B72 1RT [Map]

Should you feel an American moment coming on, get straight into the mood at a TGI Friday's. First thought of in New York in 1965, introduced to Birmingham, UK in 1986, they now, like so many other American concepts, are to be found on a global basis and have 48 outlets in the UK alone. Learn more

Should you feel an American moment coming on, get straight into the mood at a TGI Friday's. First thought of in New York in 1965, introduced to Birmingham, UK in 1986, they now, like so many other American concepts, are to be found on a global basis and have 48 outlets in the UK alone. According to Newsweek and The Saturday Evening Post, the opening of the first Friday's restaurant heralded the dawn of the singles age.

In many ways, TGIs are more representative of the American approach to eating out than some of their imitators. Their food is fresh, the portions generous and the cocktail list exhaustive. They also tend to represent the all-American classlessness that can produce a meal at any time, for any social group, for any reason, under the same roof, without a problem.

So what's on offer? The quick answer is, it depends rather on where you are, as menus do vary from one restaurant to another, but the essential message stays the same - American grub, fella! Appetizers - no starters please - could include Jack Daniel's wings, chicken wings coated in Jack Daniel's sweet 'n' smoky glaze, or spinach and artichoke hearts coated in a rich and creamy cheese sauce, served with crisp corn tortillas.

For a group assault try the Times Square big share, more of Jack Daniel's wings, cheese and bacon skins to the very brim, with crispy breaded mozzarella dippers and served with a battery of accoutrements.

The steaks are awesome, topping out with a 12oz rib eye. A range of burgers, ribs, chicken, fish, sandwiches, fajitas, salads and pasta embraces virtually every known twist in the repertoire of American cuisine. Chocolate fudge fixation perhaps sums up best, but by no means exclusively, the TGI approach to desserts.

From a list of over 500 cocktails, all mixed with exuberant charm, let's take just one. You thought Long Island Iced Tea was something polite Americans sipped after some gentle sailing? Think again. Vodka, gin, rum and orange liqueur, topped up with Coke, spin and pour. The popular drink was in fact, invented by TGIF. As with all cocktails you can choose between regular or ultimate, no questions asked. Beer, wine and soft drinks cover enormous range and they also offer good coffee.

It is not important which outlet of TGIF you visit, for if you enjoy the American style of eating, just look out for red and white stripes and you are likely to be happy.

To locate a Friday's nearest to you and get the world famous Friday feeling on any day of the week click on their Website.

American, Bistro

N/A£27.00

The Tame Otter

Lichfield Road, Hopwas, Tamworth, nr Sutton Coldfield, B78 3AF [Map]

British, Pub

£12.00£25.00

Cock Inn at Wishaw, The

Book

Bulls Lane, Wishaw, Sutton Coldfield, B76 9QL [Map]

English, Gastropub, Modern British

£18.00£28.00

Festive Menu - 3 courses for £25.95 Book

Christmas Day Menu - 4 courses for £75 per person Book

Boxing Day Menu - 3 courses for £30 Book

The Bridge Restaurant

Walmley Road, Walmley Village, Sutton Coldfield, B76 1QX [Map]

Dine in a magnificent oak panelled medieval dining room, where food from an award-winning chef is served. The menu reflects a true taste of English excellence, with influences from around the globe. Learn more

Dine in a magnificent oak panelled medieval dining room, where food from an award-winning chef is served. The menu reflects a true taste of English excellence, with influences from around the globe.

International

N/A£40.00

PizzaExpress - Sutton Coldfield

5 Birmingham Road, Sutton Coldfield, B72 1QQ [Map]

Pizza Express remains a hugely popular bedrock of casual eating. Its popularity is testimony to the fact that across the country, they have restaurants where you will always be guaranteed a good nosh, with children's tastes being well catered for. Learn more

Pizza Express remains a hugely popular bedrock of casual eating. Its popularity is testimony to the fact that across the country, they have restaurants where you will always be guaranteed a good nosh, with children's tastes being well catered for.

Pizza Express has gone even more Roman, and following the success of that particular example of listening to their public have introduced Romana pizzas, including the scorching Etna and the hearty Siciliana.

These pizzas are now thinner, bigger and crispier, and if that sounds like a marketing line, it is. However, unlike many such lines, this one is true, and their quality is always consistent, though cleverly they have still managed to retain a homemade feel to their pizzas.

As an alternative to pizza, try their pollo pesto - cavatappi pasta with torn chicken breast, mushrooms, red onions and mozzarella in a creamy gruyere, parmesan and pesto sauce and finished with grana padano - or the niçoise salad with mixed leaves, yellowfin tuna, free range egg, green beans, potatoes and tomatoes with olives, anchovies, capers and house dressing.

Many of the big chains have come a long way, and Pizza Express is certainly amongst them. One of the first to be quoted on the Stock Exchange - in 1993 - Pizza Express is not a franchise operation and retains tight control through its own staff.

Their wine list - though short - contains some surprisingly good offerings, especially their intense Australian Chardonnay, and a big, full-bodied Merlot from Cusumano, Sicilia.

Pizza & Pasta

£15.00£21.00

Mint Restaurant

52 Thornhill Road, Little Aston, Sutton Coldfield, B74 3EN [Map]

Modern British

£20.00£42.00

Simon's Restaurant

520 Chester Road, Little Aston, Sutton Coldfield, WS9 0PU [Map]

Situated in an old farmhouse in the village of Aldridge, Simon's Restaurant is a family-run affair with a loyal local following and an exhaustive assortment of Chinese dishes. The farmhouse looks distinct with its colours of light grey and sky blue and inside, diners receive a warm comfortable with attentive service and flavoursome food. Learn more

Situated in an old farmhouse in the village of Aldridge, Simon's Restaurant is a family-run affair with a loyal local following and an exhaustive assortment of Chinese dishes. The farmhouse looks distinct with its colours of light grey and sky blue and inside, diners receive a warm comfortable with attentive service and flavoursome food.

Specialising in tasty seafood dishes since 1982, the menu concentrates on authentic Cantonese cuisine with eight set menus and daily specials. Three spacious dining rooms and a convivial bar keep the mood leisurely and informal.

Cantonese, Seafood

N/A£27.00

Kababish - Sutton Coldfield

266 Jockey Road, Sutton Coldfield, B73 5XP [Map]

Halal, Indian, Pakistani

N/A£21.00

The Green House

Book

226 Lichfield Road, Sutton Coldfield, B74 2UD [Map]

English, Gastropub, Modern British

£18.00£28.00

Boxing Day Menu - 3 courses for £25 Book

Christmas Day Menu - 4 courses for £69 Book

Festive Menu - 3 courses for £25.95 Book

Boxing Day Menu - 3 courses for £30 Book

More restaurants in Sutton Coldfield:

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Special Offers

Cock Inn at Wishaw, The

Sutton Coldfield

Festive Menu - 3 courses for £25.95

Hotel du Vin - Birmingham Church St

Birmingham

Traditonal Afternoon Tea, £14.50 per person

Cafe Rouge - Harborne

Birmingham

20% off your total bill - Book our Christmas Party menu any time in November and get 20% off your total bill

Marco's At The Cube

Birmingham

STAR DEAL - 2 course lunch £15 or 3 courses £20 per person

Selected Restaurant

Beefeater - The Ladybridge, Tamworth

Sutton Coldfield

The Beefeater Grill range of restaurants, owned by the well established firm of Whitbread has transformed over time into what is now predominantly a cooking platform for chargrill. The restaurants ...