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Covent Garden Residents Get Grilled
6 September 2004
Tuesday September the 7th sees the opening of the all new, highly trendy Covent Garden Grill in Henrietta Street, Covent Garden.
He’s Done A Firkin Good Job Again
14 August 2004
David Bruce, the successful serial pub entrepreneur who founded and sold the Firkin chain, has done it again with his latest venture, the Capital Pub Company.
Can You Afford To Drink Water?
13 August 2004
A new report by Which? Magazine has revealed that diners could be paying well over £6 per litre for mineral water in some top restaurants, despite the fact that it costs a fraction of that in major supermarkets.
You’ll Eat Better At School – Kids Told
31 July 2004
Food Magazine has claimed, in a report based upon a survey of children’s meals offered in a variety of restaurants, fast food outlets and cafés, that school food is healthier.
Has Hill Reached His Summit?
24 July 2004
It is rumoured that Shaun Hill, owner of the world famous Merchant House in Ludlow with his wife Anja, may close the restaurant in the Autumn of 2005.
Footie Bad For Pub Trade
15 July 2004
Both Wetherspoon’s and Young’s Brewery have reported that sales in their pubs were disappointing over the period of the European Cup football tournament.
The Bubbliest Restaurants In London
5 July 2004
Two top London restaurants - Almeida in Islington and Putney Bridge – have beaten off tough competition to be short-listed for the UK section of the most coveted wine award in Europe, the famous Trophée Gosset Celebris, which recognises the best champagne lists.
Fags Off The Menu At Gordon's Restaurants
2 July 2004
Top chef, restaurant owner and telly star, Gordon Ramsay, has decided that, from the beginning of September, all his restaurants will be non-smoking.
Not So Bhatia After All
20 June 2004
Top modern Indian chef – Vineet Bhatia – has put his home on the line and opened his own restaurant in London; it is sited in a townhouse on Lincoln Street in London’s Chelsea.
Marco’s Merry-Go-Round Continues To Spin
5 June 2004
More changes afoot in the Marco Pierre White and Jimmy Lahoud restaurant empire; Chez Max is to close and The Belvedere is to have a new chef and manager.
