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USA EditionHalifax Restaurant Guide
1885 Restaurant
The dining room at 1885 has to be one of the most civilised spaces in the area, a neighbourhood restaurant that reflects those it serves. A converted Victorian cottage it is as though it has never really lost its original purpose, offering a homely welcome and excellent food, with just enough sophistication to give reassurance.
- Address: The Recreation Ground, Stainland, Halifax, HX4 9AJ (Map)
- Cuisine(s): British, French
- Avg. Cost Per Head Lunch: N/A, Dinner: N/A
Dandelion & Burdock
Located in the rolling hills of West Yorkshire is the Dandelion and Burdock, a pure vegetarian restaurant, their menu is the evolving creation of David Wilson and whenever possible they use ingredients that are organical and locally grown.
- Address: 16 Town Hall Street, Sowerby Bridge, nr Halifax, HX6 2EA (Map)
- Cuisine(s): Vegetarian
- Avg. Cost Per Head Lunch: £14.00, Dinner: £24.00
Design House Restaurant
Sitting perhaps a trifle uneasily amongst the stern industrial background of Halifax, the Design House certainly offers a new perception of food within its glittering modern and sophisticated setting.
- Address: Dean Clough, North Bridge, Halifax, HX3 5AX (Map)
- Cuisine(s): Modern European
- Avg. Cost Per Head Lunch: £22.00, Dinner: £40.00
El Gato Negro Tapas
Somehow, and I freely admit this may be illogical to some, a tapas bar does not seem quite right in deepest Yorkshire. So my object here is to demonstrate how wrong one can be! The idea of course is to have a series of small dishes brought together into a meal for you and your partner, or party, thus giving a whole range of flavours within an informal situation that encourages conversation in a relaxed atmosphere.
- Address: 1 Oldham Road, Ripponden, Sowerby Bridge, nr Halifax, HX6 4DN (Map)
- Cuisine(s): Spanish
- Avg. Cost Per Head Lunch: £20.00, Dinner: £25.00
Restaurant at Holdsworth House
This is about as Jacobean as they come. For admirers of Charlotte Bronte and the Jane Eyre cult, Holdsworth House remains a fine example of these low-slung, sturdy houses with their robust mullions and stone slate roofs.
- Address: Holdsworth, Halifax, HX2 9TG (Map)
- Cuisine(s): European, Modern British
- Avg. Cost Per Head Lunch: £21.00, Dinner: £35.00
Restaurant at Shibden Mill Inn
Adrian Jones, formerly of Jaks in Chelsea, has quit London for the joys of living in Yorkshire and can now be found creating traditional British food at Shibden Mill, a few pancake throws from Halifax.
- Address: Shibden Mill Fold, Shibden, Halifax, HX3 7UL (Map)
- Cuisine(s): Modern British
- Avg. Cost Per Head Lunch: £17.00, Dinner: £39.00
Spring Rock, The
- Address: Norland Road, Upper Greetland, Halifax, HX4 8PT (Map)
- Cuisine(s): Modern European
- Avg. Cost Per Head Lunch: N/A, Dinner: £23.50
Wallis Simpson Restaurant
Traditional style restaurant featuring, memorabilia from the Wallis Simpson era (60 covers). The choice is between TDH or a la carte English European cuisine. Wallis Simpson Café Bar has a reception area and archive suite for larger party bookings (120 covers).
- Address: The Imperial Crown Hotel , 42-46 Horton Street, Halifax, HX1 1QE (Map)
- Cuisine(s): English, European
- Avg. Cost Per Head Lunch: N/A, Dinner: £20.00
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