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Restaurant at The Gibbon Bridge Hotel

The Restaurant at The Gibbon Bridge is renowned for its fine surroundings overlooking 23 acres of award-winning gardens. Proprietor, Janet Simpson, and a dedicated team of chefs, carefully prepare delicious cuisine using local produce and vegetables and herbs from the hotel's kitchen garden.

  • Address: Forest of Bowland, Chipping, nr Longridge, PR3 2TQ (Map)
  • Cuisine(s): British, Modern British, Modern European
  • Avg. Cost Per Head Lunch: £22.00, Dinner: £38.00

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Special
Offers

Simply Heathcotes - Wrightington (Wrightington)
2 course fixed price menu, including a half bottle of wine for £15
Olive Press - Preston (Preston)
1 course fixed price menu (Pizza or Pasta) for £5.95
Winckley Square Chop House (Preston)
2 course fixed price menu, including a half bottle of wine for £15
Olive Press - Clitheroe (Clitheroe)
1 course fixed price menu (Pizza or Pasta) for £5.95
Grado (Manchester)
2 course fixed price menu (Express Lunch) for £12.50
Second Floor Restaurant (Manchester)
3 course fixed price menu, including unlimited wine for £21
London Road (Alderley Edge)
5 course fixed price menu (October Champagne Evening) for £60
Olive Press - Liverpool (Liverpool)
1 course fixed price menu (Pizza or Pasta) for £5.95
 

Selected
Restaurant

Auberge Restaurant
(Blackburn)

 

The Auberge Restaurant is located in High Street, Rishton, near Blackburn. It was formerly the National Westminster Bank, but now serves a much worthier and entertaining mission in life than the ...

 

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